Baked Tofu

400
g
Pressed Tofu
1 ½
tbsp
Chicken Seasoning
1
tbsp
Olive Oil
  1. Preheat oven to 420F
  2. Pat dry and cut Tofu into pieces approximately 1 inch long, add to a large bowl
  3. Combine Olive Oil and Chicken Seasoning to make a paste, add to bowl and mix to cover Tofu evenly
  4. Lay Tofu on a parchment lined baking tray, bake for 25-30 minutes rotating Tofu every ~10 minutes